Low Carb Cheese Crackers | Cheddar Basil Bites!

What makes this the ultimate cheese crackers recipe is the fact that they are mostly made of cheese and they taste like soft Cheez-Its, and whose favorite non-keto snack isn't Cheez-Its.

Cook Time : 12 minutes

6 tbsp butter, room temperature We use this!
2 tbsp Heavy Whipping Cream
1 cup coursely shredded cheddar cheese We Use This!
1/4 cup grated parmesan cheese We Use This!
1/4 cup Coconut flour We use this!
2  tbsp fresh basil, roughly chopped

  1. Preheat the oven to 350 and line two baking sheets with parchment paper.
  2. Put the soft butter in a medium mix bowl, add heavy cream and combine using a hand mixer.
  3. ..........

For full insruction you can visit ketoconnect.net.

1 Response to "Low Carb Cheese Crackers | Cheddar Basil Bites!"

  1. These crackers look great but did not work for me. They were difficult to lift without breaking apart because they were so sticky with butter. They didn’t crisp up and I didn’t enjoy the taste. It was like eating butter with a bit of cheese in it and they gave me indigestion.


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