Southern Fried Cat Fish



Southern Fried Cat Fish- Classic Southern Fried Catfish dipped in buttermilk and breaded in spicy seasoned cornmeal and fried to perfection.

Cook Time : 58 mins

Ingredients

  • 1 1/2 cup cornmeal
  • 1 Tablespoon Granulated garlic
  • 1 Teaspoons onion powder
  • 1/2 -1 teaspoons cayenne pepper
  • 1 teaspoon white or black pepper
  • 2 teaspoons salt adjust to taste
  • 1 1/2 cup buttermilk
  • 4 6-ounce catfish fillets (cut in small chunks)

Spicy Tartar Sauce

  • 1 cup mayonnaise
  • 1 tablespoon finely diced onion
  • 1/2-1 teaspoon mustard sauce
  • 3 tablespoons hot pepper relish
  • 1 tablespoon granulated garlic
  • Dash hot sauce
  • Salt and pepper to taste


Instructions
Please visit africanbites.com for full instructions

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