Hawaiian Garlic Shrimp

Hawaiian Garlic Shrimp just like the Shrimp Truck Plates in Hawaii – Garlicky and buttery!

Cook Time : 15 minutes


  • 2 pounds of jumbo shrimp with shell on (de-veined and dried - I buy the shrimp that are de-veined with shell still on).
  • 2 and 1/2 tablespoons flour (I used all purpose flour)
  • 2 teaspoons paprika
  • 1 and 1/2 teaspoons Hawaii Sea Salt or Kosher Salt
  • 1/4 teaspoon black pepper
  • 18 large garlic cloves minced (finely chopped)
  • 2 tablespoons extra virgin olive oil (divided)
  • 1 stick unsalted butter (8 tablespoons total)
  • About 1/3 cup dry white wine
  • Fresh chopped parsley (optional for garnish)

Please visit savoryspicerack.com for full instructions.

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