Healthy Cheesecake Of Your Dreams


Lighter and creamier than Cheesecake Factory – with a third of the calories and sugar!

Ingredients
24 oz cream cheese - such as Tofutti nondairy
2 cups plain yogurt of choice - such as coconut yogurt
2 1/2 tsp pure vanilla extract
1 tbsp lemon juice
1/2 cup sugar or maple syrup, honey, or xylitol for sugar-free
pinch uncut stevia OR 2 additional tbsp sugar
1 tbsp cornstarch - such as Rapunzel non-GMO


Instructions
  1. Preheat oven to 350 F. Fill a 9×13 pan about halfway with water and place it on your oven’s lower rack. 
  2. Bring cream cheese to room temperature. Using a blender or hand blender, beat all cheesecake ingredients just until smooth (Do not overbeat, as this would introduce air bubbles that would burst in the oven and thus cause cracking.)
  3. .........

For full instructions you can visit chocolatecoveredkatie.com.

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