Maple Pecan Overnight Oatmeal

You can enjoy this maple pecan overnight oatmeal straight from the refrigerator or heat them briefly for a quick bowl of nourishing hot cereal. And of course, you can make them on the fly, too!

Cook time : 3 mins

Maple Pecans
  • 1 cup pecans, coarsely chopped
  • 2½ tablespoons maple syrup
  • ¼ teaspoon ground cinnamon
  • Generous pinch salt

Overnight Oatmeal
  • 2 cups rolled oats (gluten-free certified, if needed)
  • 2¼ cups So Delicious Dairy Free Unsweetened Milk Beverage (I like Coconut or Almond)
  • ¼ cup maple syrup
  • 2 tablespoons chia seeds
  • ½ teaspoon salt

Maple Pecans
  1. Heat a large skillet over medium to medium-high heat. Add the pecan pieces, maple syrup, cinnamon, and salt. Cook while stirring constantly until the pecans are coated in maple and nicely toasted, about 2 to 3 minutes.

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