Ricotta And Spinach Calzones


A cheesy ricotta and spinach vegetarian calzone to substitute into your pizza routine! 

Cook time:  15 mins

INGREDIENTS
  • 10 ounces frozen chopped spinach, thawed and squeezed dry
  • 8 ounces ricotta cheese
  • 4 ounces mozzarella cheese, shredded
  • 1 ounce Parmesan cheese, grated
  • 1 tablespoon olive oil
  • 1 large egg, lightly beaten with 2 tablespoons water, plus 1 large egg yolk
  • 1 teaspoon garlic powder
  • 1½ teaspoons minced fresh oregano
  • ⅛ teaspoon red pepper flakes
  • 1 teaspoon salt
  • 1 lb pizza dough



INSTRUCTIONS
Please visit kitschencat.com for full instructions.

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