Cheddar Cheese Buttermilk Biscuits


These Cheddar Cheese Buttermilk Biscuits are really simple and quick to make, so delicious, tender, flaky and super cheesy. Loaded with cheddar cheese and super tender from the buttermilk, these biscuits are the perfect addition to any meal, or enjoyed as a snack.

Cook Time : 25 mins

Ingredients
  • 1/2 cup buttermilk cold, shaken
  • 1 egg cold
  • 2 cups all-purpose flour plus more as needed
  • 1 tbsp baking powder
  • 1 1/2 tsp salt
  • 12 tbsp butter cold, unsalted, slices (1 1/2 sticks)
  • 1 cup cheddar cheese shredded
  • 1 egg beaten


Instructions
Please visit jocooks.com for full instructions.

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