Candies Chocolate Chip Cookies

The cookies are big, bakery-style cookies. They’re soft, chewy, and loaded with flavor and texture from the chocolate chips and crunchy yet chewy.

Cook Time: About 12 TO 13.5 Minutes

  • 1/2 cup unsalted butter, browned
  • 1 large egg
  • 3/4 cup light brown sugar, packed
  • 1/4 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 1 2/3 cups all-purpose flour
  • 2 teaspoons cornstarch
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt, or to taste
  • one 5-ounce bag  TURTLES® Minis, halved
  • 1/2 cup semi-sweet chocolate chips, plus more for topping each cookie

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