NORTHERN-STYLE VEGAN THAI COCONUT SOUP


A Northern-style Thai soup made with curry, coconut, and loaded with noodles!

Cook Time: 20 minutes

INGREDIENTS
  • 1  1/2 tbsp avocado oil (or vegetable oil)
  • 1 onion, roughly chopped
  • 4 garlic cloves, roughly chopped
  • 1-inch cube of ginger
  • 1-2 tbsp of Thai red curry paste (*see note)
  • 2 tsp curry powder
  • 1/2 tsp turmeric powder
  • 1 Litre low-sodium vegetable broth
  • 1 cup coconut milk (full-fat from a can)
  • 2-3 tbsp soy sauce
  • 2 tbsp coconut sugar (maple syrup or agave work too)
  • juice of 1/2 lime
  • 7oz rice noodles (about 1/2 a pack)
  • cilantro to top


INSTRUCTIONS
Please visit choosingchia.com for full instructions.

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