Pumpkin Crinkle Cookies


Pumpkin Crinkle Cookies ~ soft and sweet, with plenty of pumpkin flavor and pumpkin pie spice, these easy to make cookies are the perfect fall bite!

Cook Time: 14 mins

Ingredients
  • 2 to 2 1/4 cups unbleached all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 2 teaspoons pumpkin pie spice
  • 1 cup firmly packed light brown sugar
  • 1/2 cup granulated sugar
  • 3 large eggs room temperature

  • 1/2 cup pumpkin puree (unsweetened - not pie filling)
  • 1 teaspoon pure vanilla extract
  • 4 tablespoons unsalted butter, melted and cooled
  • 2/3 cup granulated sugar for rolling
  • 1 cup powdered sugar for rolling


Instructions
Please visit savingdessert.com for full instructions.

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